Healthy Protein Zucchini Bread
Another recipe to add to the cottage cheese trend. I love this because the cottage cheese replaces any oil you would typically use and the end result is super moist and delicious.
Ingredients:
1 1/2 cups zucchini, grated
1 cup cottage cheese
3 large eggs
1/3 cup sugar
1/3 cup honey
1 teaspoon vanilla
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups all purpose flour
2/3 cup almond flour
Preparation:
Preheat oven to 350 degrees F. Grease loaf pan with non stick cooking spray. Mix all ingredients together in a large bowl until combined. Bake in loaf pan for 50-60 min.
